By S.M. and C.B.
2 - 16 oz cans or 4 - 80z cans cooked chicken, shredded
1 (8 0z) block cream cheese
2 cups shredded cheddar (sharp or mild, your choice)
3-4 Tbsp Franks Hot sauce or hot sauce of your choice, or to taste
8 oz bottled ranch dressing
Mix all together in a saucepan until cream cheese melts and all is mixed well. Spread into a square dish or 11x12 oblong dish and broil just till crispy on top.
Serve with white corn tortilla chips, or crackers or large spoons for just EATING!!!!!!!!!!!!!!!!!
2 - 16 oz cans or 4 - 80z cans cooked chicken, shredded
1 (8 0z) block cream cheese
2 cups shredded cheddar (sharp or mild, your choice)
3-4 Tbsp Franks Hot sauce or hot sauce of your choice, or to taste
8 oz bottled ranch dressing
Mix all together in a saucepan until cream cheese melts and all is mixed well. Spread into a square dish or 11x12 oblong dish and broil just till crispy on top.
Serve with white corn tortilla chips, or crackers or large spoons for just EATING!!!!!!!!!!!!!!!!!
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